What’s for dinner?
← Back to your kitchen
Italian Recipes

Pasta with Spinach and Chickpeas

Prep 15 min Cook 20 min ★ 4.5 by KIMBICA

Ingredients · you have 1 of 8

  • Assumed 1 tablespoon sea salt, divided
  • You have 1 (16 ounce) package linguine pasta
  • Assumed 2 tablespoons extra-virgin olive oil, or more as desired
  • Missing 2 cloves garlic, minced
  • Missing 1 (10 ounce) bag baby spinach leaves, chopped
  • Missing 3 large tomatoes, seeded and diced
  • Missing 1 (15 ounce) can garbanzo beans (chickpeas), rinsed and drained
  • Missing 1 teaspoon chopped fresh marjoram, or more to taste
  • Assumed freshly ground black pepper to taste
  • Missing ½ teaspoon red pepper flakes, or more to taste
  • Missing ¼ cup freshly grated Pecorino-Romano cheese, or to taste

The recipe data has ingredients only, no cooking steps.