What’s for dinner?
← Back to your kitchen
Beef Pie

Bolivian Saltenas

Prep 90 min Cook 40 min ★ 4.1 by happymommyx4

Ingredients · you have 1 of 19

  • Missing 1 (.25 ounce) package unflavored gelatin
  • Missing 3 potatoes, peeled
  • Assumed 1 ½ tablespoons olive oil
  • Missing 1 onion, chopped
  • Missing 1 ½ pounds ground beef
  • Missing 1 (10 ounce) package frozen petite peas, thawed
  • Missing 1 spring onion, sliced
  • Missing ½ cup fresh parsley, chopped
  • Missing 4 teaspoons white sugar
  • Missing 2 teaspoons paprika
  • Missing ¼ teaspoon ground cumin
  • Assumed 1 ½ teaspoons salt
  • Assumed ¼ teaspoon black pepper
  • Missing 3 tablespoons jalapeno sauce
  • Assumed ½ cup cold water
  • Missing 3 hard-cooked eggs, peeled and chopped
  • Missing 1 (2.25 ounce) can sliced black olives, drained
  • You have 1 cup raisins, soaked in water and drained
  • Missing 6 cups all-purpose flour
  • Missing ¼ cup white sugar
  • Assumed 1 teaspoon salt
  • Missing 1 cup butter, cubed
  • Assumed 1 ½ cups hot water
  • Missing 2 eggs, beaten
  • Assumed 2 teaspoons water
  • Missing 1 tablespoon paprika

The recipe data has ingredients only, no cooking steps.