What’s for dinner?
← Back to your kitchen
Chicken Chili

Buffalo Chicken Chili

Prep 15 min Cook 75 min ★ 4.5 by Lisa Arlotti

Ingredients · you have 1 of 14

  • Assumed 1 tablespoon extra-virgin olive oil
  • Missing 2 tablespoons butter
  • Missing 2 pounds ground chicken breast
  • Missing 1 large carrot, peeled and finely chopped
  • Missing 1 large onion, chopped
  • Missing 3 stalks celery, finely chopped
  • Missing 5 cloves garlic, chopped
  • Missing 5 tablespoons chili powder
  • Missing 2 tablespoons ground cumin
  • Missing 1 tablespoon ground paprika
  • Assumed salt and pepper to taste
  • Missing ½ cup hot buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce), or to taste
  • Missing 2 (15 ounce) cans tomato sauce
  • You have 1 (15 ounce) can crushed tomatoes
  • Missing 1 (15 ounce) can white kidney or cannellini beans, drained
  • Missing 1 (19 ounce) can red kidney beans, drained

The recipe data has ingredients only, no cooking steps.