Black Bean Soup

Parmesan-Sage Black Bean Soup

Prep 15 min Cook 25 min ★ 5.0 by CSANGEL

Ingredients · you have 1 of 10

• Assumed 2 teaspoons vegetable oil, or as needed
• Missing 1 small onion, chopped
• Missing 1 large clove garlic, minced
• You have 2 (15.5 ounce) cans black beans, rinsed and drained
• Missing 1 cup chicken stock
• Missing 5 fresh sage leaves
• Assumed water to cover
• Missing ¼ cup freshly grated Parmesan cheese
• Missing 2 tablespoons butter, softened
• Missing ¼ cup half-and-half
• Missing ¼ cup chopped green onion, or to taste
• Missing 2 tablespoons grated Parmesan cheese, or to taste

The recipe data has ingredients only, no cooking steps.