Pizza Dough and Crusts

Pizza Crust for Bread Machine

★ 4.7 by Marian Collins

Ingredients · you have 1 of 4

• Assumed 1 ¼ cups warm water (110 degrees F/45 degrees C)
• You have 2 cups all-purpose flour
• Missing 1 cup semolina flour
• Missing ½ teaspoon white sugar
• Assumed 1 teaspoon salt
• Assumed 2 teaspoons olive oil
• Missing 2 teaspoons active dry yeast

The recipe data has ingredients only, no cooking steps.