Tapas Recipes

Polpette di Patate Fritte (Potato and Prosciutto Fritters)

Prep 15 min Cook 10 min ★ 4.5 by Monica Lenoci

Ingredients · you have 1 of 4

• You have 2 large potatoes, peeled and coarsely shredded
• Missing ¼ cup all-purpose flour
• Missing 1 egg
• Missing 2 slices prosciutto, chopped
• Assumed salt and ground black pepper to taste
• Assumed ¼ cup extra-virgin olive oil, or as needed

The recipe data has ingredients only, no cooking steps.