Bowl Recipes

Vegan Quinoa and Guac Bowl

Prep 15 min Cook 30 min ★ 4.7 by Saida Munroe

Ingredients · you have 2 of 8

• Missing 1 (15 ounce) can pinto beans, rinsed and drained
• Assumed 2 ½ cups water
• Missing 2 cups quinoa
• Assumed ½ teaspoon kosher salt
• Assumed 1 tablespoon olive oil
• You have 1 red bell pepper, sliced
• You have 1 yellow bell pepper, sliced
• Assumed ½ teaspoon ground black pepper
• Missing 4 cups lettuce leaves
• Missing 1 cup vegan shredded cheese blend
• Missing 1 avocado - peeled, pitted, and sliced
• Missing ¼ cup vegan sour cream

The recipe data has ingredients only, no cooking steps.