Barley Soup

Zuppa di Orzo e Fagioli (Bean and Barley Soup)

Prep 10 min Cook 50 min ★ 4.0 by Erinn

Ingredients · you have 1 of 7

• Missing ½ pound pearl barley
• Assumed 2 tablespoons extra-virgin olive oil
• Missing 2 ounces pancetta bacon, diced
• Missing ¾ onion, chopped
• You have 1 carrot, chopped
• Missing 1 stalk celery, chopped
• Missing 2 (15 ounce) cans cannellini beans, drained and rinsed, divided
• Assumed water to cover
• Assumed 2 teaspoons salt
• Assumed 1 teaspoon freshly ground black pepper
• Missing 1 sprig fresh rosemary
• Assumed 2 tablespoons extra-virgin olive oil, or as desired

The recipe data has ingredients only, no cooking steps.