Bean Salads

Cannellini Bean and Artichoke Salad

Prep 20 min ★ 4.7 by Barry Heuser

Ingredients · you have 1 of 11

• Missing 2 (15.5 ounce) cans cannellini beans, drained and rinsed
• You have 1 (14.5 ounce) can petite diced tomatoes, drained
• Missing 1 (14 ounce) can quartered artichoke hearts, drained
• Missing 3 stalks celery, chopped
• Missing 1 sweet onion, diced
• Missing ½ cup pimento-stuffed Manzanilla olives, halved
• Missing ⅓ cup white wine vinegar
• Assumed ¼ cup olive oil
• Missing ¼ cup chopped fresh basil
• Missing 3 tablespoons chopped fresh oregano
• Missing 3 cloves garlic, minced
• Assumed ½ teaspoon kosher salt
• Assumed ½ teaspoon fresh ground black pepper
• Missing ¼ teaspoon red pepper flakes

The recipe data has ingredients only, no cooking steps.