Tomato Soup

Low-Fat Fire-Roasted Tomato and Chicken Soup

Prep 10 min Cook 16 min ★ 3.7 by marypiano

Ingredients · you have 1 of 8

• You have 2 (14.5 ounce) cans fire-roasted diced tomatoes, undrained
• Missing 1 small onion, chopped
• Missing 1 ½ tablespoons sucralose sugar substitute (such as Splenda®)
• Assumed 2 teaspoons salt
• Missing ⅛ teaspoon ground cloves
• Missing ⅛ teaspoon ground ginger
• Assumed ½ teaspoon ground black pepper
• Missing 1 (12 fluid ounce) can fat-free evaporated milk
• Missing 1 cooked chicken breast, shredded
• Missing 5 tablespoons grated Parmesan cheese

The recipe data has ingredients only, no cooking steps.