What’s for dinner?
← Back to your kitchen
Vegetable Salads

Baked Eggplant Salad

Prep 20 min Cook 15 min ★ 4.2 by fromgardentosoupbowlcom

Ingredients · you have 1 of 6

  • Missing 2 eggplants, sliced lengthwise into 1/4-inch thick slices
  • Assumed sea salt to taste
  • Assumed 1 tablespoon olive oil
  • Assumed 2 tablespoons extra-virgin olive oil, or more as needed
  • Missing ½ lemon, juiced
  • Missing 1 clove garlic, minced
  • Assumed ½ teaspoon ground black pepper
  • Missing 1 red bell pepper, cut into matchsticks
  • You have 2 carrots, cut into matchsticks
  • Missing 2 tablespoons chopped fresh cilantro, or to taste

The recipe data has ingredients only, no cooking steps.