Dairy-Free Potato Salad

Potato and Mustard Greens Salad

Prep 15 min Cook 15 min ★ 4.8 by Chef John

Ingredients · you have 1 of 7

• You have 2 ½ pounds Yukon Gold potatoes, peeled and halved
• Missing 4 cloves garlic, peeled and sliced
• Missing ½ cup mayonnaise
• Missing ⅓ cup white wine vinegar
• Assumed ¼ cup olive oil
• Missing 1 teaspoon sambal oelek (Thai chile paste) or plain hot sauce
• Assumed salt and freshly ground black pepper to taste
• Missing ½ cup chopped cornichons
• Missing 1 cup washed and cut mustard greens

The recipe data has ingredients only, no cooking steps.