Chicken Stew

West African-Style Peanut Stew with Chicken

Prep 20 min Cook 40 min ★ 4.9 by Ellie Krieger

Ingredients · you have 1 of 16

• Missing 1 ½ pounds boneless, skinless chicken breasts, cut into 1-inch pieces
• Assumed 1 teaspoon salt, divided
• Assumed ¼ teaspoon ground black pepper
• Missing 3 tablespoons peanut oil, divided
• Missing 2 cups diced onion
• Missing 2 cloves garlic, minced
• Missing 2 tablespoons minced fresh ginger root
• Missing 1 teaspoon ground coriander
• Missing ½ teaspoon ground cumin
• Missing ¼ teaspoon ground turmeric
• Missing ¼ teaspoon ground cinnamon
• Missing 4 cups low-sodium chicken broth
• Missing 1 (14.5 ounce) can no-salt-added diced tomatoes with juices
• Missing 1 large sweet potato, peeled and cut into 1-inch cubes
• Missing ½ bunch collard greens, tough ribs removed and leaves chopped
• Missing 2 red bell peppers, seeded and chopped
• You have ⅓ cup natural peanut butter
• Missing 6 tablespoons chopped peanuts

The recipe data has ingredients only, no cooking steps.