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Chicken Breasts with Pasta

Lemon Herb Chicken with Couscous and Cucumber Salad

Prep 30 min Cook 11 min ★ 4.7 by Julie Hubert

Ingredients · you have 1 of 13

  • Missing 2 cups chicken broth
  • Assumed 1 teaspoon sea salt, divided
  • Missing 1 (10 ounce) box couscous
  • Assumed ½ cup extra-virgin olive oil
  • You have 2 lemons, juiced
  • Missing 1 tablespoon chopped fresh rosemary leaves
  • Missing 1 teaspoon dried oregano
  • Missing 4 (4 ounce) thinly sliced skinless, boneless chicken breasts
  • Assumed 1 pinch sea salt and freshly ground black pepper to taste
  • Assumed 1 tablespoon extra-virgin olive oil
  • Missing 1 teaspoon white sugar
  • Missing 2 large vine-ripened tomatoes
  • Missing 1 English cucumber, chopped
  • Missing ¼ red onion, finely chopped
  • Missing ½ cup crumbled feta cheese
  • Missing ⅓ cup chopped pitted Kalamata olives
  • Missing ¼ cup chopped Italian parsley

The recipe data has ingredients only, no cooking steps.