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Stuffed Bell Peppers

Beef and Rice Stuffed Bell Peppers

Prep 20 min Cook 80 min ★ 4.7 by Chef John

Ingredients · you have 1 of 12

  • Missing 6 bell peppers
  • Missing 2 ½ cups chunky tomato sauce
  • Missing ½ onion, very thinly sliced
  • Missing 1 cup beef broth
  • Missing ¼ teaspoon red pepper flakes
  • You have 1 ½ pounds lean ground beef
  • Missing 1 ½ cups cooked rice
  • Missing ½ cup freshly shredded Parmigiano-Reggiano cheese
  • Missing ¼ cup chopped fresh flat-leaf parsley
  • Missing ½ cup chunky tomato sauce, divided
  • Missing 4 cloves garlic, minced
  • Assumed 2 teaspoons salt
  • Assumed ½ teaspoon freshly ground black pepper
  • Missing 1 tablespoon chopped fresh flat-leaf parsley, divided

The recipe data has ingredients only, no cooking steps.