Vegetable Soup

Potato Soup in Seven Minutes

Prep 7 min Cook 30 min ★ 4.7 by Marlene Osborn

Ingredients · you have 1 of 6

• Missing 2 (10.5 ounce) cans cream of chicken soup
• You have 1 (8 ounce) package cream cheese, softened
• Missing 8 cups 2% milk
• Missing 1 (32 ounce) package frozen Southern-style hash brown potatoes
• Missing 1 (14 ounce) package precooked bacon, chopped
• Missing 2 tablespoons butter-flavored granules
• Assumed 1 teaspoon salt
• Assumed ¼ teaspoon ground black pepper

The recipe data has ingredients only, no cooking steps.