Chicken Thighs

One-Pot Chicken and Sausage Orzo

Prep 15 min Cook 16 min ★ 4.7 by Chef John

Ingredients · you have 1 of 9

• Assumed 2 teaspoons olive oil
• Missing 12 ounces spicy Italian sausage, casings removed
• Missing 1 pound boneless, skinless chicken thighs, cut into bite-size pieces
• Assumed 1 teaspoon salt, or to taste
• You have 3 cups chicken broth, plus more as needed
• Missing ½ cup tomato sauce
• Missing 1 ½ cups uncooked orzo (rice-shaped pasta)
• Assumed 1 teaspoon kosher salt, or to taste
• Missing ½ cup finely grated Parmigiano-Reggiano
• Missing ¼ cup chopped Italian parsley
• Missing 2 tablespoons sliced fresh chives
• Missing 4 tablespoons ricotta cheese for garnish

The recipe data has ingredients only, no cooking steps.