What’s for dinner?
← Back to your kitchen
Asian Recipes

Mongolian Beef from the Slow Cooker

Prep 5 min Cook 120 min ★ 4.4 by Stephanie Patterson

Ingredients · you have 1 of 8

  • Missing ¼ cup cornstarch
  • Missing 1 ½ pounds beef flank steak
  • Assumed ¾ cup water
  • Missing ¾ cup soy sauce
  • Missing ¾ cup brown sugar
  • You have ½ cup shredded carrots
  • Missing 3 green onions, chopped
  • Assumed 2 tablespoons olive oil
  • Missing 2 cloves garlic, minced
  • Missing ½ teaspoon minced fresh ginger root

The recipe data has ingredients only, no cooking steps.