Italian Recipes

Gnocchi with Tomato Sauce and Mozzarella

Prep 10 min Cook 20 min ★ 4.6 by saretta

Ingredients · you have 1 of 6

• Assumed 1 ½ tablespoons extra-virgin olive oil
• You have ½ onion, finely chopped
• Missing 1 ½ (14.5 ounce) cans passata (crushed tomatoes)
• Assumed salt to taste
• Missing 1 (18 ounce) package potato gnocchi
• Missing 2 tablespoons grated Parmesan cheese
• Missing 1 (4 ounce) ball fresh mozzarella, cubed
• Missing 4 fresh basil leaves

The recipe data has ingredients only, no cooking steps.