Chicken Stew
True Dominican Sancocho (Latin 7-Meat Stew)
Ingredients · you have 1 of 23
- Missing 5 cloves garlic, minced
- Missing ¼ cup dried oregano
- Assumed 2 teaspoons salt, divided
- Missing 5 chicken drumsticks, or more to taste
- Missing 1 pound bone-in beef chuck
- You have 1 pound bone-in pork loin roast
- Missing 2 large lemon, juiced
- Missing 2 large onion, quartered, divided
- Assumed 10 tablespoons vegetable oil, divided
- Missing 1 tablespoon vinegar
- Assumed 1 ¼ gallons water, or more as needed
- Missing 1 (13.75 ounce) can chicken broth
- Missing 1 (10.5 ounce) can beef consomme
- Missing 4 cubes beef bouillon cubes, divided
- Missing 1 ½ pounds Spanish pumpkin, peeled and cut into 1 1/2-inch chunks
- Missing 1 pound sweet potatoes, peeled and cut into 1 1/2-inch chunks
- Missing 1 pound eddeos, peeled and cut into 1 1/2-inch chunks
- Missing ½ pound yuca (cassava) roots, peeled and cut into 1 1/2-inch chunks
- Missing ½ pound potatoes, peeled and cut into 1 1/2-inch chunks
- Missing 2 green plantains, peeled and cut into 1 1/2-inch chunks
- Missing 2 ears corn on the cob, cut into quarters
- Missing 3 stalks celery, diced
- Missing 2 large carrots, chopped, or more to taste
- Missing 1 large green bell pepper, diced
- Missing 1 bunch cilantro, chopped
- Missing 1 dash adobo seasoning
The recipe data has ingredients only, no cooking steps.