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Noodle Soup

Vegetarian Pho (Vietnamese Noodle Soup)

Prep 30 min Cook 64 min ★ 4.9 by Annette Marcelo

Ingredients · you have 1 of 17

  • Missing 10 cups vegetable stock
  • Missing 1 onion, peeled and halved
  • Missing ¼ cup soy sauce
  • Missing 8 cloves garlic, coarsely chopped
  • Missing 2 (3 inch) cinnamon sticks
  • Missing 2 teaspoons ground ginger
  • Missing 2 pods star anise
  • Missing 2 bay leaves
  • Missing 1 (16 ounce) package thin rice noodles (such as Thai Kitchen®)
  • Assumed 2 tablespoons vegetable oil, or as needed
  • Missing 2 (14 ounce) packages firm tofu, drained and cut into 1/4-inch slices
  • Missing 8 ounces enoki mushrooms
  • Missing 4 scallions, thinly sliced
  • Missing ½ cup coarsely chopped cilantro
  • You have 1 lime, cut into wedges
  • Missing 2 jalapeno peppers, sliced into rings
  • Missing ¼ cup mung bean sprouts
  • Missing ¼ cup Thai basil leaves, torn into bite-size pieces

The recipe data has ingredients only, no cooking steps.