What’s for dinner?
← Back to your kitchen
Vegetable Soup

Cream of Parsnip Soup

Prep 10 min Cook 40 min ★ 4.0 by Lili-So

Ingredients · you have 1 of 5

  • Missing ¼ cup butter
  • Missing 1 onion, chopped
  • Assumed 1 teaspoon salt
  • You have 4 cups chicken broth
  • Missing 2 pounds parsnips, peeled and chopped
  • Missing 2 cups low-fat milk
  • Assumed salt and ground black pepper to taste

The recipe data has ingredients only, no cooking steps.