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Vegetarian Recipes

Spicy Baked Falafel with Tzatziki

Prep 40 min Cook 50 min ★ 3.0 by Bradley Wiles

Ingredients · you have 1 of 21

  • You have 1 (32 ounce) container Greek yogurt
  • Missing 1 large cucumber, peeled and finely chopped
  • Missing ⅓ cup freshly squeezed lemon juice
  • Missing 2 tablespoons garlic powder
  • Missing 1 tablespoon white sugar
  • Missing 1 teaspoon lemon zest
  • Missing 8 leaves fresh mint, finely chopped, or more to taste
  • Missing 1 teaspoon chopped fresh dill
  • Missing 2 whole jalapeno peppers
  • Missing ½ bunch parsley
  • Missing 1 bunch green onions, root ends removed
  • Missing 4 cloves peeled garlic
  • Missing 3 (16 ounce) cans chickpeas - rinsed, drained, and dried
  • Missing 2 eggs
  • Missing ½ cup freshly squeezed lemon juice
  • Missing 1 tablespoon lemon zest
  • Missing 1 tablespoon Greek seasoning
  • Missing 1 tablespoon ground cumin
  • Assumed 1 tablespoon salt, divided
  • Missing ½ tablespoon smoked paprika
  • Assumed ½ tablespoon ground black pepper
  • Missing ½ tablespoon chile powder
  • Missing 1 cup chickpea flour
  • Assumed ½ cup olive oil, divided

The recipe data has ingredients only, no cooking steps.