Pan Fried Chicken Breasts

Creamy Asparagus Sauce with Chicken Schnitzel

Prep 15 min Cook 35 min ★ 4.5 by julesrollo

Ingredients · you have 1 of 6

• Missing 1 (15 ounce) can asparagus spears, drained
• You have 1 ¼ cups light cream
• Missing 2 skinless, boneless chicken breasts, halved lengthwise
• Assumed salt and ground black pepper to taste
• Missing 1 cup all-purpose flour
• Missing 2 eggs
• Missing 1 cup dry bread crumbs
• Assumed 5 tablespoons vegetable oil

The recipe data has ingredients only, no cooking steps.