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Mexican Recipes

Pork, Black Bean, and Rice Casserole

Prep 15 min Cook 65 min ★ 5.0 by Yoly

Ingredients · you have 1 of 13

  • Missing 2 pounds pork shoulder, cut into 1-inch cubes
  • Assumed ¾ cup water, divided
  • Assumed 1 teaspoon salt, divided
  • Missing ½ cup diced onion
  • Missing 1 clove garlic, minced
  • Missing 1 (15 ounce) can black beans, rinsed and drained
  • Missing 1 (10.75 ounce) can cream of chicken soup
  • Missing 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
  • Missing 2 (4 ounce) cans chopped Hatch chile peppers, drained
  • You have 1 cup instant white rice (such as Minute®)
  • Missing ½ cup frozen corn
  • Missing ¼ cup salsa
  • Missing ½ teaspoon chili powder
  • Missing ½ teaspoon cumin
  • Assumed ¼ teaspoon ground black pepper
  • Missing 1 cup shredded sharp Cheddar cheese, divided

The recipe data has ingredients only, no cooking steps.