Pizza

Chicago Deep-Dish Pizza

Prep 35 min Cook 35 min ★ 4.6 by Chef John

Ingredients · you have 1 of 11

• Assumed 1 ⅓ cups warm water
• Missing 2 ¼ teaspoons active dry yeast
• Assumed ¼ cup olive oil
• Missing ¼ cup melted butter
• Missing 2 teaspoons white sugar
• Assumed 1 ½ teaspoons fine salt
• Missing ½ cup cornmeal
• Missing 3 ¾ cups all-purpose flour
• Assumed 2 teaspoons olive oil, or as needed, divided
• Missing 4 cups pizza sauce, or to taste
• Missing 4 ounces sliced provolone cheese
• You have 8 ounces fresh mozzarella cheese, cubed
• Missing 1 pound spicy Italian sausage, casings removed
• Missing 4 ounces shredded part-skim, low-moisture mozzarella cheese
• Missing 2 ounces Parmigiano-Reggiano cheese
• Assumed 1 tablespoon olive oil

The recipe data has ingredients only, no cooking steps.