White Bread

Italian Bread Baked on a Pizza Stone

Prep 20 min Cook 40 min ★ 4.4 by Diane Sniffen

Ingredients · you have 1 of 5

• You have 3 cups unbleached flour
• Missing 1 tablespoon light brown sugar
• Assumed 1 ⅓ cups warm water (110 degrees F/45 degrees C)
• Assumed 1 ½ teaspoons salt
• Assumed 1 ½ tablespoons olive oil
• Missing 1 (.25 ounce) package active dry yeast
• Missing 1 egg
• Assumed 1 tablespoon water
• Missing 2 tablespoons cornmeal

The recipe data has ingredients only, no cooking steps.