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Seafood Pasta

Blackened Salmon Pasta

Prep 20 min Cook 35 min ★ 5.0 by fabeveryday

Ingredients · you have 1 of 24

  • You have 6 (4 ounce) skin-on salmon fillets
  • Missing 2 tablespoons unsalted butter, melted
  • Missing 1 ½ tablespoons ground paprika
  • Missing 1 teaspoon brown sugar
  • Missing 1 teaspoon cayenne pepper
  • Assumed 1 teaspoon sea salt
  • Missing ¾ teaspoon garlic powder
  • Missing ¾ teaspoon onion powder
  • Missing ½ teaspoon dried oregano
  • Assumed ½ teaspoon ground black pepper
  • Missing ¼ teaspoon ground white pepper
  • Missing ¼ teaspoon dried basil
  • Missing ¼ teaspoon dried thyme
  • Missing 1 (16 ounce) package linguine pasta
  • Assumed 1 tablespoon olive oil, or as needed
  • Missing 8 tablespoons unsalted butter, divided
  • Missing 1 (8 ounce) package baby bella mushrooms, sliced
  • Missing 1 medium red bell pepper, sliced
  • Missing 1 medium green bell pepper, sliced
  • Missing ½ cup finely chopped onion
  • Missing 2 cloves garlic, minced
  • Missing 2 cups half-and-half
  • Missing 1 teaspoon Cajun seasoning
  • Assumed ½ teaspoon salt
  • Assumed ¼ teaspoon ground black pepper
  • Missing ¼ teaspoon garlic powder
  • Missing ¾ cup grated Parmesan cheese
  • Missing 1 cup cherry or grape tomatoes, halved
  • Missing 1 tablespoon chopped fresh parsley, or to taste

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