Black Bean Soup

Black Bean Soup from Scratch

Prep 10 min Cook 280 min ★ 4.3 by Ashley Borgemenke

Ingredients · you have 1 of 9

• You have 1 pound dry black beans
• Assumed 3 quarts water
• Missing 2 cubes chicken bouillon
• Missing ½ small onion, roughly chopped
• Missing ½ small green bell pepper, stemmed and seeded
• Assumed 2 tablespoons olive oil
• Missing 6 cloves garlic, minced
• Missing 1 ½ teaspoons white sugar
• Missing 1 teaspoon chopped fresh oregano, or to taste
• Missing 1 teaspoon ground cumin
• Assumed 1 teaspoon salt
• Assumed ½ teaspoon ground black pepper
• Missing 1 teaspoon minced onion, or to taste

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