
Pork Sausage
Sausage Balls with Cream Cheese
Ingredients · you have 1 of 4
- Missing 1 pound ground pork sausage, regular or hot
- Missing 2 cups finely shredded Monterey Jack and Cheddar cheese blend
- Missing 1 ¼ cups self-rising flour
- You have 1 (8 ounce) package cream cheese, softened
The recipe data has ingredients only, no cooking steps.