Sirloin Steak

Peppercorn Steak

Prep 5 min Cook 15 min ★ 4.8 by brandon

Ingredients · you have 1 of 5

• Missing 1 (12 ounce) top sirloin, rib-eye, or T-bone steak, 1-inch thick
• Assumed salt to taste
• Assumed 2 tablespoons whole black peppercorns, coarsely ground
• Assumed oil, or as needed
• Missing ½ shallot, minced
• Missing ¼ cup brandy
• Missing ¼ cup beef stock
• You have ¼ cup heavy whipping cream

The recipe data has ingredients only, no cooking steps.