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Asian Recipes

Grilled Sea Bass with Chili-Lime Dressing

Prep 15 min Cook 10 min ★ 4.8 by Chef John

Ingredients · you have 1 of 9

  • Missing 1 clove garlic, finely minced, or more to taste
  • You have 1 lime, zested
  • Missing 2 tablespoons seasoned rice vinegar
  • Missing 2 tablespoons Asian fish sauce
  • Missing 2 tablespoons lime juice
  • Missing 1 tablespoon Asian chile pepper sauce (such as sambal oelek)
  • Missing 1 teaspoon Asian (toasted) sesame oil
  • Missing 4 (4 ounce) fillets sea bass
  • Assumed 2 teaspoons vegetable oil, or as needed
  • Assumed salt to taste
  • Missing 1 tablespoon coarsely chopped cilantro leaves, or to taste

The recipe data has ingredients only, no cooking steps.