What’s for dinner?
← Back to your kitchen
Breakfast Bread

Raisin Brown Bread

Prep 30 min Cook 40 min ★ 4.3 by Tina

Ingredients · you have 1 of 9

  • Assumed 2 cups boiling water
  • Missing 1 cup rolled oats
  • Missing 2 tablespoons shortening
  • Missing 3 tablespoons brown sugar
  • Assumed 4 teaspoons salt
  • Missing 1 cup molasses
  • Assumed ½ cup warm water (110 degrees F/45 degrees C)
  • Missing 1 teaspoon white sugar
  • Missing 2 tablespoons active dry yeast
  • Assumed 3 cups warm water (110 degrees F/45 degrees C)
  • Missing 12 cups bread flour
  • You have 1 ½ cups raisins
  • Missing 1 ½ teaspoons ground cinnamon

The recipe data has ingredients only, no cooking steps.