Breakfast Bread

Raisin Brown Bread

Prep 30 min Cook 40 min ★ 4.3 by Tina

Ingredients · you have 1 of 9

• Assumed 2 cups boiling water
• You have 1 cup rolled oats
• Missing 2 tablespoons shortening
• Missing 3 tablespoons brown sugar
• Assumed 4 teaspoons salt
• Missing 1 cup molasses
• Assumed ½ cup warm water (110 degrees F/45 degrees C)
• Missing 1 teaspoon white sugar
• Missing 2 tablespoons active dry yeast
• Assumed 3 cups warm water (110 degrees F/45 degrees C)
• Missing 12 cups bread flour
• Missing 1 ½ cups raisins
• Missing 1 ½ teaspoons ground cinnamon

The recipe data has ingredients only, no cooking steps.