Pizza Dough and Crusts

Sicilian Pizza Crust

Prep 10 min ★ 4.5 by copetenn

Ingredients · you have 1 of 5

• Assumed 1 cup warm water (95 to 110 degrees F/35 to 43 degrees C)
• Missing 1 (.25 ounce) package active dry yeast
• Missing 2 tablespoons shortening
• Assumed 1 ½ teaspoons salt
• Missing 1 teaspoon white sugar
• Missing 1 teaspoon Italian seasoning
• You have 3 cups all-purpose flour

The recipe data has ingredients only, no cooking steps.